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 Vegan Vegetable Ball |
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A healthy vegetable ball in combination of celery, carrot and green pea. |
| Calorie |
69.5 kilocalorie |
| Protein |
0.2 g |
| Fat |
1.5 g |
| Saturated Fat |
0 g |
| Trans Fat |
0 g |
| Carbohydrate |
11.3 g |
| Sodium |
385 mg |
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| Ingredients︰ |
Water, Curdlan gum, Konjac powder, Potato starch, Wheat fiber, Soy protein powder, Sea tangle extract, Sugar, Salt, Celery, Carrot, Green bean. |
| Directions︰ |
1. Serve as a soup. 2. Cube it before cook in boiling water, then mixed with celery sesame oil. 3. Stir -fry as a vegan dish. 4. Children under the age of 6 needs to be chewed carefully and strongly suggest under adult supervision before intake.
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| Storage Method︰ |
Freeze in the fridge under -18℃. |
| Storage Validity Period︰ |
One Year |
| Manufacturer Registered#︰ |
99-688004-00 |
| Food Liability Insurance︰ |
The policy of food liability insurance at Chartis Taiwan Insurance Co., Ltd. Policy No. is 0900-0333000759-05. |
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