◎HOME ◎中文版
Be a part of earth citizen, we act on provide a free vegan lunch box to our employees in every single 1st and 15th of the month to help conserve energy and decrease carbon footprint.


Vegan Sliced Abalone that nicely arrange on a serving plate Index>Chef Hung's Tips> Vegan Sliced Abalone that nicely arrange on a serving plate
 


Ingredients

1 Vegan abalone, Vegan assorted vegetable ball (60g), Chinese cabbage (360g), Vegan meat chunk (120g), 8 Straw mushrooms, Ginger scrap ( a little), Sesame oil ( a little), Vegan seasoning powder (2 g), 1 Mushroom.

Ingredients of sauce

Ginger scrap (2g), Water (150g), Vegan mushroom powder (4g), Potato flour – water mixture ( a little), Soy sauce ( a little), Salt (1g).

Methods
1. Slice the vegan abalone first.
2. Put Chinese cabbage in the boiling water until boiled.
3. Stir -fry Ginger scrap in the sesame oil first then add Chinese cabbage, vegan
 meat chunk and mushroom in. Continue to stir-fry until cooked then add a little
 of vegan seasoning in it.
4. Spread mushroom in a big round plate then nicely arrange vegan abalone in
 order around the edge. Add the other ingredients in then steam it for about 20
 minutes. You can add a variety of vegetables as garnishment.
 

Vegetarian-Forever Health│Frozen Food │TEL:886)3-4985177 FAX:886)3-4985110 
E-mail:forever.healthf@msa.hinet.net │No.229, Fuquan Rd., Zhongli City, Taoyuan County 32052, Taiwan (R.O.C.)

Copyright©2009 by Forever Health Food Co,LTD. All Rights reserved. ByMIDWIFE indesign.